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Although cooking is no longer a requirement for Eagle, it is an important badge for learning life-long skills and knowledge of good nutrition and preparing great tasting food. Menus and recipes will vary depending upon the type of outing: Backpacking, car camping, or cycling. Backpacking outings require light weight food that can be easily carried and prepared on small, portable stoves. Car camping outings enable us to bring fresh food that can be stored inside coolers and can be cooked in large pots or Dutch Ovens while using charcoal or propane camping stoves. Finally, outings such as cycling may have meals that are prepared beforehand. Troop 494 Menu Planning Sheet and Duty Roster Here's a link to various cooking resources at MacScouter: http://www.macscouter.com/Cooking/index.html Cookbooks Dutch Oven Cookbook by Mike Audelman Seven Secrets of Dutch Oven Cooking by Roger L. Beattie Philmont Cookbook by Joe Corby, James Joplin & Larry Garlick Foil Dinner Cookbook by Kim J. Kowalewski Geezer Cookbook by Dwayne Pritchett Chuckwagon Diner A website with great recipes! |
COOKING